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Green Chili & Tamale Casserole
Ingredients
1 Bag
HEB Chef Prepared Cheese & Green Chile Tamales
1/2 Jar
All Natural Texas Two-Step Green Chili Stew Mix
1 C
shredded cheese – any variety
Garnish (optional)
sour cream and fresh Pico de Gallo, mild or hot
Difficulty:
Low
Vegetarian:
Yes
Preperation Time:
5
(minuts)
Cooking Time:
30
(minuts)
Hits:
4340
Rating:
3,75 (4 Votes)
Date added;:
11.Dec.2007
Author:
H-E-B Plus! Cooking Connection
Instructions
Heat oven to 400°F. Spray an 8 x 8-inch baking dish with non-stick spray. Place tamales on bottom of dish. Pour Green Chili Stew Mix (1/2 jar) over tamales and top with your favorite cheese. Bake 20 – 30 minutes, or until bubbly. For a 9 x 13 you will need 2 packages of tamales, a full jar of Green Chili Stew Mix and 2 cups of cheese. *Variation - Layer any of the following into the casserole recipe: canned or frozen corn, canned black beans, red bell pepper, mushrooms or cilantro flakes.
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